Can’t snag a table at the new Restaurant of the Year? Stroll into the (fancy) bar instead

Sydney Morning Herald // World

Can’t snag a table at the new Restaurant of the Year? Stroll into the (fancy) bar instead

Monday 11th November 2024, 6:00PM

The new three-hat home for chef Josh Niland’s fish cookery includes a walk-in bar serving seafood-led snacks such as swordfish empanada and curry fish pie.

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