Beef wellingtonI’m forever telling loved ones not to discount baking queen Mary Berry from their dinner recipe rester – I’ve tried and loved many of her savoury offerings. But let’s be real here; when I decided to make my first beef wellington this weekend, there was only one person I had in mind to help me along. Gordon Ramsay has slightly different beef wellington recipes on the BBC’s site, his restaurant group’s page, and his own website.Only one of them features an overnight trick that I’ve used before to make the meat extra tender, evenly cooked, and perfectly juicy. The secret lies in clingfilmOn his
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